Tuesday, May 24, 2011

Crispy Duck (Dirty Duck) @ I Made Joni & Gallery, Ubud, Bali

I like to eat roasted duck, especially when the skin is extraordinary crispy. Yesterday when I was having dinner, I suddenly think of the Crispy Dirty Duck which I had in Ubud, Bali last year. Before we went for Bali, I did some research online and found out that dirty duck is one of the Must-eat dishes in Bali. Most of the online bloggers recommend to try it at Dirty Duck Dinner restaurant.

When we were in Bali, my uncle who frequents Bali recommended I Made Joni & Gallery restaurant instead. Once I stepped into the restaurant, I was attracted by the decoration and comfortable surroundings. The weather was good that day, windy with some sunlight.


You can sit beside the paddy field to enjoy your meal. Need not to describe more, the ambiance is real good.


The menu !


I ordered the signature dish- the famous crispy duck. I still can't forget the taste, it's so tasty and crispy that I wanna swallow the whole thing into my stomach, lol. Even the bones are so crispy that you can eat the small bones, yeah, it's true. I believe that it's made from many types of herbs & spices to give it the great taste. Crispy duck is not roasted like the chinese style and taste totally different, but it's also very delicious !


Wanna add some pepper?


A collection of art & gallery.


When we were there, the harvest season has over, so the paddy field looked quite 'empty'. If we went during the right season, the scenery should be even better.

I love the relaxing feel in ubud, I like natures!

Recently my uncle told me Bebek Tepi Sawah is better, but I think is more costly. Hopefully when I have chance to visit Ubud, Bali again, I get to eat my favourite crispy duck again~

7 comments:

bacterium said...

i still prefer the pork ribs at nuri's warung. when i tried dirty duck the other day, i accidentally chewed on the duck's butt. i still remember the bitter taste up until now..

Nava Krishnan said...

My fav is also the roasted duck although did not have the time to taste while at Bali,busy more on sight seeing then looking out for the best food to enjoy.

Min said...

Never heard about I Made Joni before, maybe can try if got chance to go again. Last time I tried crispy duck in Bebek Dengil, quite nice also.

Chae Yin said...

Love it too!!! Too bad i wasn't having a very good stomach to enjoy it. Sigh

Mindy said...

Bacterium: i didnt have the chance to try pork rib cos was a bit rush, but i seen my fren blogged bout it and it looks so tempting, next time if got chance i wanna try~

Nava krishnan: bali has many interesting spots for sight seeing as well, i also enjoy visiting those beautiful places

Min: yeah i saw many blogger praised bout bebek dengil too, next time i wanna try that instead. :)

Chae yin: but that meal really help u to re-charged some energies isn't it? ^^

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Mindy said...

Yep i love bali, hope can visit it again.